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Taurine
Taurine
Product name: Taurine
CAS#107-35-7
Molecular Formula: C2H7O3s
Molecular Weight: 125.15g/mol
Density: 1.734g/cm3 PH:4.1~4.5 Melting point: 305.11℃
Taurine also known as beta - amino acid, the first isolated by Niu Huangzhong, it is named. Pure product is colorless or white monoclinic crystal, no smelly, taurine is chemically stable and soluble in water (12 DEG C, 15.5%), insoluble in ethanol, ether and other organic solvents, a sulfur-containing amino acid is non protein, in vivo in the free state, does not participate in the biological synthesis of protein in vivo. Taurine is not involved in protein synthesis, but it is closely related to the metabolism of cysteine and cysteine. The synthesis of taurine from the human body (CSAD) is low, mainly rely on the taurine to meet the needs of the body.
The contribution of taurine to the human body
1, Protection of the retina
2, Protective effect of myocardial
3, Antioxidant effect
4, To promote the immune function
5, To promote lipid digestion and absorption